Food photography: Monggo/ Mung beans with Pork

in marlians •  11 days ago 

I took this picture a few months ago. I really love this since I was a child. I learned to cook it when I was six years old. Because my mom taught me in a simple way. Just put the ginger, onion and the chopped garlic, on a pot with oil. Then put the sliced tomatoes, and the pork. Add the cooked mung beans. Put a little water. Boiled it. Add a little salt depends on your taste. Then put the vegetables you want. Hehe. That's all. Sorry if I didn't specify it all.

Posted using Partiko Android

Authors get paid when people like you upvote their post.
If you enjoyed what you read here, create your account today and start earning FREE STEEM!